This 30 year+ campus tradition, calls together our community for a harvest-inspired meal and shelf stable, non-perishable goods drive! This meal will feature turkey, mashed potatoes, stuffing, and a vegetable. Vegetarian options will be available as well! For dessert we will have fresh baked pies.Cost of admission is a suggested donation of either $3 (cash only) or 2 non-perishable items (unexpired).Donations benefiting the campus food pantry and Firelands College Student Emergency fund.Non-perishable items needed: crackers, pretzels, popcorn & chips, cereal/granola bars, meal kits, microwaveable meals, canned pumpkin, evaporated milk, pasta & pasta sauce, canned fruit & vegetables, cake & muffin mix, rice, canned soup, peanut butter, gravy & gravy mix, olive & canola oil, toilet paper, paper towels, menstrual products, soap, hygiene products, diapers & baby wipes.

Join us at 11 a.m. in Falcon Square as we honor the past, present, and future of BGSU Firelands on Founders Day, a day filled with celebration, reflection, and community spirit! This special event is open to all students, faculty, staff, alumni, and the public.

De-stress by taking a few minutes to customize your own fragrance at this candle make and take!Our master crafters from Island Sham Farmhouse will show you all there is to know about making an artisanal candle using soy-based wax and essential oils. Discover your dream scent and bottle it up using our unique decorative elements — all with the help of an expert.

Join Tammy Schleenbaker from Integrative Massotherapy for a FREE 8-minute, upperbody, chair massage. The day of, a sign up sheet will be available in Falcon Square, North, near the monitor wall. Please arrive early to ensure you are able to receive your full time. If under the age of 18, a parent or guardian will need to complete a liability waiver.